Explore a curated selection of traineeship opportunities offered directly by supervisors at UCT Prague. Each offer includes information about the research topic, traineeship duration, and required skills.


How to Find a Suitable Traineeship
1. Identify a Faculty Choose a department that aligns with your academic background and research interests.
2. Contact Coordinator Reach out directly and describe your interests, background, and project ideas.
3. Agree on Details Arrange the duration, start date, research scope, and expected outcomes.
4. Application Visit the How to Apply page for full instructions and documentation.

Available Traineeship Offers

Faculty of Food and Biochemical Technology

Department: Food Analysis and Nutrition

Tentative title: Combining enzyme inhibition assays with high-resolution mass spectrometry to identify bioactive compounds in medicinal/edible plants

📥 Download traineeship offer details

ERASMUS+ Faculty Coordinators
Faculty of Chemical Technology
prof. Dr. Ing. Karel Bouzek
Karel.Bouzek@vscht.cz
Faculty of Environmental Technology
Doc. Ing. David Kubička, Ph.D., MBA
David.Kubicka@vscht.cz
Faculty of Food and Biochemical Technology
Ing. Monika Tomaniová, Ph.D.
Monika.tomaniova@vscht.cz
Faculty of Chemical Engineering
Ing. Pavel Hrnčiřík, Ph.D.
Pavel.Hrncirik@vscht.cz